KORONEIKI

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Koroneiki
Koroneiki
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KORONEIKI


SYNONYMS:  Koroni, Kritikia, Landolia, Psylolia


ORIGIN:Greece: Peloponneso, Zante, Creta, Samo

USE:  Oil


TREE: A tree of medium vigor with a spreading habit and an open canopy. The leaves are elliptic lanceolate short and narrow.

FRUIT: The fruit is small ovoid and slightly asymmetric. It ripens early and has high and constant yields with a very high content of oil.

AGRONOMY: An early bearer it also flowers early and produces lots of pollen. Often planted with Mastodies as a pollinizer.

COMMENTS: This is a good drought resistant variety but one that does not tolerate cold well. It is resistant to olive leaf spot but sensitive to olive knot. The oil is high in oleic acid and very stable. The fruit is tightly attached and not suitable for machine harvest.
 

 

Detailed information on this and other varieties can found here:

http://www.oliveoilsource.com/varietalsfreame.htm

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Italian Varieties

 

Ascolana tenera

Bella di Cernignola

Biancolilla

Bosana

Canino

Carboncella

Casaliva

Coratina

Frangivento

Frantoio

Grignan

Itrana

Leccino

Maurino

Moriaolo

Nocellara del Belice

Ogliarola

Pendolino

Rosciola

Santa Caterina

Taggiasca

 

Spanish Varieties

 

Arbequina

Arbosana

Cornicabra

Empeltre

Hojiblanca

Lechin de Sevilla

Manzanilla

Picual

Picudo

Sevillano

 

French Varieties

 

Aglandau

Bouteillan

Cailletier

Cayon

Grossane

Luques

Picholine

Salonenque

Tanche

 

Greek Varieties

 

Amfissa

Kalamata

Koroneiki

Megaron

 

American Varieties

 

Jefferson

Lucca

Mission

 

Super High Density Varieties

 

Arbequina i-18

Koroneiki i-38

Arbosana i-43